How To Carve A Turkey With Video Pictures Well Plated

I remember the first time I had to carve a turkey. The task seemed tedious, terrifying, and important all at the same time. Learning how to carve a turkey for beginners does not have to be stressful or overly time-consuming. With the right tools and process, you can have a showcase-worthy bird ready to serve in no time!

The Best Way to Carve a Turkey

These step-by-step instructions for how to carve a turkey with pictures will help you feel like a Thanksgiving pro! Before we get started, here are the tools you’ll need to carve your turkey:

Knife. For this tutorial, we’re learning how to carve a turkey with a knife. While I generally use an electric carving knife, any sharp boning or chef’s knife will work just fine. Carving Board. Aside from the sharp knife, a carving board is an incredibly helpful tool to have. The ridges help hold the meat in place while you’re cutting, and grooves in the board will catch any juices (no slimy countertops!). Serving Platter. While not an absolutely essential item, showcasing all your hard work on a beautiful platter is deeply satisfying (and the platter will look wonderful on your table!). This one is festive and dishwasher-safe. Having your Thanksgiving meal outdoors (lucky!)? Try this sturdy melamine option with handles.

The Directions

Recommended Tools to Carve a Turkey

Electric Knife. Makes quick, light work of turkey carving. Carving Board. Helps keep the turkey stable and your countertop clean. Serving Platter. Make sure your turkey is the star of the table.

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